You are viewing /article/10.1016/j.foodpol.2017.02.004 in Turtle
Alternatives : HTML JSON YAML text N-Triples JSON Triples RDF+XML RDF+JSON Graphviz SVG
Raw
@prefix dcterms: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix bibo: <http://purl.org/ontology/bibo/> .
@prefix dbpprop: <http://dbpedia.org/property/> .
@prefix gcis: <http://data.globalchange.gov/gcis.owl#> .
@prefix prov: <http://www.w3.org/ns/prov#> .
@prefix fabio: <http://purl.org/spar/fabio/> .
@prefix cito: <http://purl.org/spar/cito/> .
@prefix biro: <http://purl.org/spar/biro/> .

<https://data.globalchange.gov/article/10.1016/j.foodpol.2017.02.004>   
   dcterms:identifier "10.1016/j.foodpol.2017.02.004";
   dcterms:title "Do markets and trade help or hurt the global food system adapt to climate change?"^^xsd:string;
   dcterms:isPartOf <https://data.globalchange.gov/journal/food-policy>;
   bibo:volume "68";
   bibo:pages "154-159";
   dbpprop:pubYear "2017"^^xsd:gYear;
   bibo:doi "10.1016/j.foodpol.2017.02.004";

   a gcis:AcademicArticle, fabio:Article .

## Contributors:


## This article is cited by the following entities in GCIS:

<https://data.globalchange.gov/article/10.1016/j.foodpol.2017.02.004>
   cito:isCitedBy <https://data.globalchange.gov/report/nca4>;
   biro:isReferencedBy <https://data.globalchange.gov/reference/d0c1af3e-a538-4002-b2be-f98964bec0c2>.

<https://data.globalchange.gov/article/10.1016/j.foodpol.2017.02.004>
   cito:isCitedBy <https://data.globalchange.gov/report/nca4/chapter/north-american-and-other-international-effects>;
   biro:isReferencedBy <https://data.globalchange.gov/reference/d0c1af3e-a538-4002-b2be-f98964bec0c2>.