Temperature increase reduces global yields of major crops in four independent estimates

2017

Proceedings of the National Academy of Sciences of the United States of America volume 114 pages 9326-9331

DOI : 10.1073/pnas.1701762114

This work is referenced by:

• Impacts, Risks, and Adaptation in the United States: The Fourth National Climate Assessment, Volume II (reference)
• chapter 10 (reference)
• finding 10.1 (reference)
• Second State of the Carbon Cycle Report (SOCCR2): A Sustained Assessment Report (reference)
• chapter 5 (reference)

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