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<https://data.globalchange.gov/reference/1ef11bf5-fb98-4f4f-905d-4990936ef52f> <http://purl.org/spar/biro/references> <https://data.globalchange.gov/report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution> .
<https://data.globalchange.gov/reference/1ef11bf5-fb98-4f4f-905d-4990936ef52f> <http://purl.org/spar/biro/isReferencedBy> <https://data.globalchange.gov/report/nca4> .
<https://data.globalchange.gov/reference/1ef11bf5-fb98-4f4f-905d-4990936ef52f> <http://purl.org/spar/biro/isReferencedBy> <https://data.globalchange.gov/report/nca4/chapter/water> .
<https://data.globalchange.gov/reference/1ef11bf5-fb98-4f4f-905d-4990936ef52f> <http://purl.org/spar/biro/isReferencedBy> <https://data.globalchange.gov/report/nca4/chapter/human-health> .
<https://data.globalchange.gov/reference/1ef11bf5-fb98-4f4f-905d-4990936ef52f> <http://purl.org/spar/biro/isReferencedBy> <https://data.globalchange.gov/report/nca4/chapter/northeast> .
<https://data.globalchange.gov/reference/1ef11bf5-fb98-4f4f-905d-4990936ef52f> <http://purl.org/spar/biro/isReferencedBy> <https://data.globalchange.gov/report/nca4/chapter/appendix-5-frequently-asked-questions> .
<https://data.globalchange.gov/reference/1ef11bf5-fb98-4f4f-905d-4990936ef52f> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/spar/biro/BibliographicRecord> .