digraph {
	rankdir = LR;
	charset="utf-8";

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	"Rhttps://data.globalchange.gov/reference/2e8fd1b5-d135-4ac9-bce1-b26573d43670" -> "Rhttps://data.globalchange.gov/generic/39fa8a11-1ae1-4c57-bf1b-9d8326b3854e" [ label="biro:references" ];
	"Rhttps://data.globalchange.gov/reference/2e8fd1b5-d135-4ac9-bce1-b26573d43670" -> "Rhttps://data.globalchange.gov/report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution" [ label="biro:isReferencedBy" ];
	"Rhttps://data.globalchange.gov/reference/2e8fd1b5-d135-4ac9-bce1-b26573d43670" -> "Rhttps://data.globalchange.gov/report/usgcrp-climate-human-health-assessment-2016" [ label="biro:isReferencedBy" ];
	"Rhttps://data.globalchange.gov/reference/2e8fd1b5-d135-4ac9-bce1-b26573d43670" -> "Rbiro:BibliographicRecord" [ label="http://www.w3.org/1999/02/22-rdf-syntax-ns#type" ];

	// Resources
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	"Rhttps://data.globalchange.gov/generic/39fa8a11-1ae1-4c57-bf1b-9d8326b3854e" [ label="https://data.globalchange.gov/generic/39fa8a11-1ae1-4c57-bf1b-9d8326b3854e", shape = ellipse, color = blue ];
	"Rhttps://data.globalchange.gov/report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution" [ label="https://data.globalchange.gov/report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution", shape = ellipse, color = blue ];
	"Rhttps://data.globalchange.gov/report/usgcrp-climate-human-health-assessment-2016" [ label="https://data.globalchange.gov/report/usgcrp-climate-human-health-assessment-2016", shape = ellipse, color = blue ];
	"Rbiro:BibliographicRecord" [ label="biro:BibliographicRecord", shape = ellipse, color = blue ];

	// Anonymous nodes

	// Literals
	"L2e8fd1b5-d135-4ac9-bce1-b26573d43670" [ label="2e8fd1b5-d135-4ac9-bce1-b26573d43670", shape = record ];

	label="\n\nModel:\nhttps://data.globalchange.gov\n\nNamespaces:\ndcterms: http://purl.org/dc/terms/\nbiro: http://purl.org/spar/biro/\n";
}