reference : Impacts of climate change on the microbial safety of pre-harvest leafy green vegetables as indicated by Escherichia coli O157 and Salmonella spp

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/reference/92f18ea3-455c-414c-8e02-9f8a600b0551
Bibliographic fields
reftype Journal Article
Author Liu, Cheng; Hofstra, Nynke; Franz, Eelco
DOI 10.1016/j.ijfoodmicro.2013.02.026
ISSN 0168-1605
Issue 2-3
Journal International Journal of Food Microbiology
Pages 119-128
Title Impacts of climate change on the microbial safety of pre-harvest leafy green vegetables as indicated by Escherichia coli O157 and Salmonella spp
Volume 163
Year 2013
Bibliographic identifiers
.reference_type 0
_chapter Ch6
_record_number 17922
_uuid 92f18ea3-455c-414c-8e02-9f8a600b0551