uri,href,identifier,attrs.Author,attrs.DOI,attrs.Date,attrs.Issue,attrs.Journal,attrs.Pages,attrs.Title,attrs.Volume,attrs.Year,attrs.\.reference_type,attrs._record_number,attrs._uuid,attrs.reftype,child_publication
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/reference/a6a312ba-6fd1-4006-9a60-45112db52190,https://data.globalchange.gov/reference/a6a312ba-6fd1-4006-9a60-45112db52190,a6a312ba-6fd1-4006-9a60-45112db52190,"Walsh, John
Wuebbles, Donald
Hayhoe, Katharine
Kossin, James
Kunkel, Kenneth
Stephens, Graeme
Thorne, Peter
Vose, Russell
Wehner, Michael
Willis, Josh
Anderson, David
Doney, Scott
Feely, Richard
Hennon, Paula
Kharin, Viatcheslav
Knutson, Thomas
Landerer, Felix
Lenton, Tim
Kennedy, John
Somerville, Richard",10.7930/J0KW5CXT,,,,19-67,"Ch. 2: Our Changing Climate",,2014,7,4713,a6a312ba-6fd1-4006-9a60-45112db52190,"Book Section",/report/nca3/chapter/our-changing-climate
/reference/a72ad8b0-77de-44f6-94f6-430dacc1bd69,https://data.globalchange.gov/reference/a72ad8b0-77de-44f6-94f6-430dacc1bd69,a72ad8b0-77de-44f6-94f6-430dacc1bd69,"Kassel, Kathleen; Alex Melton; Rosanna Mentzer Morrison",,,,,27,"Selected charts from Ag and Food Statistics: Charting the Essentials",,2017,10,25555,a72ad8b0-77de-44f6-94f6-430dacc1bd69,Report,/report/selected-charts-ag-food-statistics-charting-essentials
/reference/a7f65acb-6a76-40fc-8d42-e90119259f42,https://data.globalchange.gov/reference/a7f65acb-6a76-40fc-8d42-e90119259f42,a7f65acb-6a76-40fc-8d42-e90119259f42,"State of California,",,,,,,"Sustainable Groundwater Management",,2016,16,23638,a7f65acb-6a76-40fc-8d42-e90119259f42,"Web Page",/webpage/29115a9a-6f59-45ec-88d4-8e6a812f7522
/reference/a9708eb3-aa48-4434-919d-ccac9f56ee34,https://data.globalchange.gov/reference/a9708eb3-aa48-4434-919d-ccac9f56ee34,a9708eb3-aa48-4434-919d-ccac9f56ee34,"Díaz, Robert J.; Rosenberg, Rutger",10.1080/07900627.2010.531379,2011/03/01,1,"International Journal of Water Resources Development",71-82,"Introduction to environmental and economic consequences of hypoxia",27,2011,,25574,a9708eb3-aa48-4434-919d-ccac9f56ee34,"Journal Article",/article/10.1080/07900627.2010.531379
/reference/aa176a1e-7be0-4a50-9099-3656f2bb7d42,https://data.globalchange.gov/reference/aa176a1e-7be0-4a50-9099-3656f2bb7d42,aa176a1e-7be0-4a50-9099-3656f2bb7d42,"Baenziger, P. Stephen ; Rita Mumm; Rex Bernardo; E. Charles Brummer; Peter Langridge; Philipp Simon; Stephen Smith",,,,,24,"Plant Breeding and Genetics. A Paper in the Series on The Need for Agricultural Innovation to Sustainably Feed the World by 2050",,2017,10,23602,aa176a1e-7be0-4a50-9099-3656f2bb7d42,Report,/report/plant-breeding-genetics-paper-series-on-need-agricultural-innovation-sustainably-feed-world-by-2050
/reference/aa5c6ab0-74a3-40c4-83a3-0093480b9603,https://data.globalchange.gov/reference/aa5c6ab0-74a3-40c4-83a3-0093480b9603,aa5c6ab0-74a3-40c4-83a3-0093480b9603,"Hallström, Elinor; Gee, Quentin; Scarborough, Peter; Cleveland, David A.",10.1007/s10584-017-1912-5,"May 01",1,"Climatic Change",199-212,"A healthier US diet could reduce greenhouse gas emissions from both the food and health care systems",142,2017,,23526,aa5c6ab0-74a3-40c4-83a3-0093480b9603,"Journal Article",/article/10.1007/s10584-017-1912-5
/reference/aa7e61cd-e4b5-47d8-96eb-6ef0dfc4e2ae,https://data.globalchange.gov/reference/aa7e61cd-e4b5-47d8-96eb-6ef0dfc4e2ae,aa7e61cd-e4b5-47d8-96eb-6ef0dfc4e2ae,"Key, Nigel; Stacy Sneeringer; David Marquardt",,,,,45,"Climate Change, Heat Stress, and U.S. Dairy Production",,2014,10,23623,aa7e61cd-e4b5-47d8-96eb-6ef0dfc4e2ae,Report,/report/climate-change-heat-stress-us-dairy-production
/reference/aae8660c-5f72-48ba-8a3d-072119541f3e,https://data.globalchange.gov/reference/aae8660c-5f72-48ba-8a3d-072119541f3e,aae8660c-5f72-48ba-8a3d-072119541f3e,"Bendtsen, Jørgen; Hansen, Jørgen L. S.",10.1016/j.ecolmodel.2012.06.018,2013/08/24/,,"Ecological Modelling",17-26,"Effects of global warming on hypoxia in the Baltic Sea–North Sea transition zone",264,2013,,25582,aae8660c-5f72-48ba-8a3d-072119541f3e,"Journal Article",/article/10.1016/j.ecolmodel.2012.06.018
/reference/abcd2b28-87f9-499e-9be5-736d6208d3c2,https://data.globalchange.gov/reference/abcd2b28-87f9-499e-9be5-736d6208d3c2,abcd2b28-87f9-499e-9be5-736d6208d3c2,"Coleman-Jensen, Alisha; Matthew P. Rabbitt; Christian A. Gregory; Anita Singh",,,,,36,"Household Food Security in the United States in 2015",,2016,10,23600,abcd2b28-87f9-499e-9be5-736d6208d3c2,Report,/report/household-food-security-united-states-2015
/reference/ac8bff56-32ec-4f48-b5f1-3afa3c26a9ac,https://data.globalchange.gov/reference/ac8bff56-32ec-4f48-b5f1-3afa3c26a9ac,ac8bff56-32ec-4f48-b5f1-3afa3c26a9ac,"Kerr, Amber; Dialesandro, Jake; Steenwerth, Kerri; Lopez-Brody, Nathan; Elias, Emile",10.1007/s10584-017-2011-3,"September 07",,"Climatic Change",,"Vulnerability of California specialty crops to projected mid-century temperature changes",,2017,,23546,ac8bff56-32ec-4f48-b5f1-3afa3c26a9ac,"Journal Article",/article/10.1007/s10584-017-2011-3
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