• Search
    • GCID lookup
    • Advanced search
    • SPARQL query
  • The Impacts of Climate Change on Human Health in the United States: A Scientific Assessment
    • report : The Impacts of Climate Change on Human Health in the United States: A Scientific Assessment
    • chapters
    • figures
    • tables
    • findings
    • references
  • Featured Publications
    • The Fourth National Climate Assessment
    • Climate Science Special Report
    • Impacts of Climate Change on Human Health
    • The Third National Climate Assessment
  • All Publications
    • reports
    • indicators
    • figures
    • images
    • books
    • journals
    • articles
    • web pages
    • references
    • platforms
    • instruments
    • datasets
    • models
    • scenarios
    • lexicons
  • contributors
    • people
    • organizations
Toggle navigation

Chapter: food-safety-nutrition-and-distribution

Chapter 7 : Food Safety, Nutrition, and Distribution

The Impacts of Climate Change on Human Health in the United States: A Scientific Assessment

https://health2016.globalchange.gov/food-safety-nutrition-and-distribution

DOI : 10.7930/J0ZP4417

Lead Authors
  • Lewis H. Ziska
    • U.S. Department of Agriculture
  • Allison R. Crimmins
    • U.S. Environmental Protection Agency
Contributing Authors
  • Allan Auclair
    • U.S. Department of Agriculture
  • Stacey DeGrasse
    • U.S. Food and Drug Administration
  • Jada F. Garofalo
    • Centers for Disease Control and Prevention
  • Ali S. Khan
    • University of Nebraska Medical Center
  • Adalberto A. Pérez de León
    • U.S. Department of Agriculture
  • Irakli Loladze
    • Bryan College of Health Sciences
  • Allan Showler
    • U.S. Department of Agriculture
  • Jeanette Thurston
    • U.S. Department of Agriculture
  • Isabel Walls
    • U.S. Department of Agriculture
screen version

print version

This chapter has 7 figures, 4 findings, 1 table, and 185 references.

This work is referenced by:
  • Impacts, Risks, and Adaptation in the United States: The Fourth National Climate Assessment, Volume II (reference)
    • chapter 14 (reference)
    • chapter 18 (reference)
    • chapter 3 (reference)
    • chapter A5 (reference)


You are viewing /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution in HTML

Alternatives : JSON YAML Turtle N-Triples JSON Triples RDF+XML RDF+JSON Graphviz SVG