- Search
- The Impacts of Climate Change on Human Health in the United States: A Scientific Assessment
- Featured Publications
- All Publications
- contributors
reference : Modelling, Predicting and Mapping the Emergence of Aflatoxins in Cereals in the EU due to Climate Change
JSON YAML text HTML Turtle N-Triples JSON Triples RDF+XML RDF+JSON Graphviz SVG
/report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/reference/2a6bebd9-392c-4139-871f-933cd834f39a
/report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/reference/2a6bebd9-392c-4139-871f-933cd834f39a
Referencing Publications:
Reference URIs:
Reference URIs:
- /reference/2a6bebd9-392c-4139-871f-933cd834f39a
- /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/reference/2a6bebd9-392c-4139-871f-933cd834f39a
- /report/usgcrp-climate-human-health-assessment-2016/reference/2a6bebd9-392c-4139-871f-933cd834f39a
Referenced Publication:
report
| reftype | Report |
| Author | Battilani, P.; Rossi, V.; Giorni, P.; Pietri, A.; Gualla, A.; Van der Fels-Klerx, H. J.; Booij, C.J.H.; Moretti, A.; Logrieco, A.; Miglietta, F.; Toscano, P.; Miraglia, M.; De Santis, B.; Brera, C. |
| ISBN | Question No. EFSA-Q-2009-00812 |
| Place Published | Parma, Italy |
| Publisher | European Food Safety Authority |
| Title | Modelling, Predicting and Mapping the Emergence of Aflatoxins in Cereals in the EU due to Climate Change |
| URL | http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/223e.pdf |
| Year | 2012 |
| .reference_type | 10 |
| _record_number | 19314 |
| _uuid | 2a6bebd9-392c-4139-871f-933cd834f39a |

